Another excellent prompt that unearths so many memories. Like your drinking beef broth story, there was a time in my 20s when I would have a caramelized onion for dinner.
I hope to join you for a writing session soon, but the 26th of March is my son’s 18th birthday! He is very good at making scrambled eggs, by the way. 😄
I love spinach-artichoke dip but have never made it myself, and this recipe sounds so easy and good--thanks! Looking forward to the March 26 session, and to following through with today's prompts. So many possibilities!
Another excellent prompt that unearths so many memories. Like your drinking beef broth story, there was a time in my 20s when I would have a caramelized onion for dinner.
I hope to join you for a writing session soon, but the 26th of March is my son’s 18th birthday! He is very good at making scrambled eggs, by the way. 😄
Making scrambled eggs is a life skill! Happy Birthday to him, and hope we can write together soon, Jen.
I love spinach-artichoke dip but have never made it myself, and this recipe sounds so easy and good--thanks! Looking forward to the March 26 session, and to following through with today's prompts. So many possibilities!
Glad we can write together on the 26th! Let me know if you make the dip....
I had a bad link for the Crook's Corner Shrimp and Grits recipe in the email version of this post. It's corrected on the post footnote now!